Everyone’s Irish on Saint Patrick’s Day – even us! Join us Saturday, March 11 for Chicago’s Saint Patrick’s Day parade. Whether you are interested in sitting down for a bite to eat with your friends, or if you want Venteux to be one of many stops on your bar crawl, we’ve got you covered with our brunch services (8am-3pm), and we’ve got some specials that our chefs have whipped up just for the occasion! No, we don’t have any green beer, but we’ll be throwing down some corned beef sandwiches and putting a little bit of irish in your coffee if that’s your thing! So let us hook you up with all the deets, and once you’re done assessing the situation, you can come on down to get a healthy dose of Irish added to your day.
What you need to know
Where: Pendry Hotel CHicago, 224 N Michigan Avenue, Chicago IL, 60601
When: March 11th, brunch service (8am-3pm)
Deals?: We’ll talk about our specials next!
Reservations?: Reservations aren’t required, but strongly encouraged.
Saint Patrick’s day specials
Corned Beef Sandwich –
It wouldn’t be Saint Patrick’s day without a classic corned beef sandwich, and our chefs are excited about this one. Whether you’re a seasoned corned beef connoisseur, or you indulge just once a year, you’re bound to want to come back for seconds while we’re cooking up this special.
Our corned beef sandwich is simple, yet effective, boasting rye bread, whole ground mustard, and pickled cucumber. Sometimes it’s best not to over complicate things, and let the ingredients speak for themselves.
Irish Coffee Cocktail
Is there any better way to start parade day than with a piping hot Irish coffee? Let’s just get into the ingredients for this one, because we can hardly contain ourselves. Our Irish Coffee Cocktail packs a punch, and boasts Jameson Irish Whiskey, freshly brewed coffee, cane sugar, house made whipped cream, and grated nutmeg. Our Irish Coffee is so outstanding that we’re not only offering it on parade day, but on St. Pattie’s day (March 17th) as well in both our cafe and dining room.
We’re all inclusive!
Listen, we’re not going to make you show us your family tree to get access to these great specials, because on St. Pattie’s day, we’re all a little bit irish. We’re just here to make sure everybody has a great time on parade day, by making sure you get a good buzz and some bites! We don’t even pinch you if you’re not wearing green. Saint Patrick’s day comes but once a year, and we’re here for it!
Residing within Michigan Avenue’s famed Carbide & Carbon building is a stylish and modern French restaurant, serving classic French fare with a contemporary twist. Through a unique dining experience crafted with passion and precision by Executive Chef Joseph Mosconi, guests are transported to the bustling brasseries that define the Parisian lifestyle…
You’ll find all the iconic French cuisine – steak frites, whole roasted duck, oysters flown in from the coast daily – but also encounter unique flavors, get to know our take on escargot, and rethink your idea of classic French onion soup. Regardless of your preference for the tried and true classics or the element of surprise, every dish features only the freshest ingredients, and receives every ounce of our attention from the time we take and prepare your order, to the moment it’s served to you.
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