Enjoy summer's last hurrah at Venteux!
It's sad to see summer draw to a close. But there's no need for despair because Venteux is closing out the season with a delicious bang.
We've got an extra-special brunch planned for Labor Day - trust us, you don't want to miss this!
Keep reading for a preview of what we'll be offering for the holiday...
Typically, brunch is a weekend-only affair at Venteux. But special days call for special menus, so we have an added day of brunch bliss this coming week. It's all in honor of Labor Day. You've worked hard ... Now play hard!
Here's what you need to know:
Date: Monday, September 6, 2021
Time: 10 a.m. - 3 p.m.
Instead of our regular lunch service, we'll be offering a special brunch menu and $20 bottomless mimosas and rosé. What a steal!
In case you've never come to Venteux for brunch, be warned ... It's the real deal here. We've got an extensive menu full of culinary delights. You won't want to rush this one!
Start the meal out on a high note. Our hors d'oeuvre menu features a variety of delicious options, many of them featuring a French flair.
For example, our Tuna Niçoise Salad is a flavorful delight, featuring balsamic, 8-minute egg, and mixed greens.
Or, you could opt for the Duck Liver Mousse, where velvety duck liver is served with seasonal jam, mustard seed, and fennel.
Our brunch menu is absolutely epic! Once again, we feature a variety of items inspired by la belle France - why not feast on a Croque Monsieur? In case you're unfamiliar, it's a way fancied-up version of grilled cheese, featuring Mornay sauce and ham on heavenly brioche. If you'd like to make it a "Madame" - with egg on top - we can do that too!
But honestly, you can eat your way across the globe with this menu. Our Bánh Mì "Hash" is an Asian fusion sensation, made with short rib, lemongrass, and cilantro.
Or go classic with Eggs Benedict - we serve ours with yeasted hollandaise, pickled shallots, and serrano ham. Or, swap out the ham for king crab!
We also offer all of your favorite brunch sides - delectable bacon made with a black walnut glaze and sumac, frites served with garlic aioli, sausage made with sage and maple syrup, and more...
You haven't forgotten our $20 bottomless mimosas and rosé special, have you? What we didn't mention is that our full bar menu will be available, too. Here are just a few of the masterpieces of mixology you can sample:
The French Alchemist: A work of cocktail art, featuring Grey Goose, St. Germain, Liquid Alchemist Prickly Pear, lime, mint, and Chandon.
Blackberry Bliss: Featuring Absolut Elyx, blackberry shrub, lime, and housemade ginger syrup, this is a refreshing and delicious cocktail that begs for a second round...
At Venteux, we're thrilled to offer a special brunch menu to help you relax and savor the day. Join us for Labor Day brunch. Treat yourself to $20 bottomless mimosas and rosÃ© and enjoy our delicious offerings. It promises to be a brunch you'll never forget!
Stay in touch:
Happy Labor Day! We hope to see you soon.